Albendazole residues in goat's milk: Interferences in microbial inhibitor tests used to detect antibiotics in milk
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چکیده
منابع مشابه
Antibiotic residues and aflatoxin M1 contamination in milk powder used in Tehran dairy factories, Iran
BACKGROUND: The presence of aflatoxin M1 (AFM1) andantibiotic residues in milk and milk products is a public healthconcern. Milk and milk powder have the potential forintroducing AFM1 and antibiotic into human diet. In recentyears, milk powder has been used on a large scale in dairyfactories. Consequently, antibiotic residues and aflatoxincontamination control in these products has gained impor...
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Beta lactam antibiotics are widely used in therapy of cattle, particularly for the treatment of mastitis. Over 95% of residue testing in dairies in Bosnia and Herzegovina is for Beta lactams. The aim of this paper is to compare the efficacy of three most common screening tests for Beta lactam residues in cow's milk in our country. The tests used in the study are SNAP β Lactam test (Idexx), Ros...
متن کاملPrediction of Antibiotics Residues in Raw Milk by Using Binary Logistic Regression Model
medical compounds, especially antibiotics, in which remains in milk and dairy products on the one hand causes health problems such as allergic reactions and Development of bacterial resistance to antibiotics are a serious threat to the health of consumers , and on the other hand, industrial troubles such as failure to produce fermented products can cause the milk back to the rancher. The purpos...
متن کاملPrediction of Antibiotics Residues in Raw Milk by Using Binary Logistic Regression Model
medical compounds, especially antibiotics, in which remains in milk and dairy products on the one hand causes health problems such as allergic reactions and Development of bacterial resistance to antibiotics are a serious threat to the health of consumers , and on the other hand, industrial troubles such as failure to produce fermented products can cause the milk back to the rancher. The purpos...
متن کاملDetermination of organochlorine pesticide residues in the raw milk taken from milk collection centers in Urmia in 2020
Background and Objective: Milk is one of the most important components of human food. In recent decades, the continued use of pesticides has led to contamination of soil, water, air and milk and caused public concern in the community. Long-term exposure to pesticide residuals in the food chain can be harmful. Therefore, there is a need to control environmental conditions in order to improve its...
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ژورنال
عنوان ژورنال: Journal of Food and Drug Analysis
سال: 2017
ISSN: 1021-9498
DOI: 10.1016/j.jfda.2016.08.007